la cuisine

The Kitchen

The kitchen at Château Montlabert: conviviality, authenticity, and humility in the heart of Bordeaux's vineyards.

In the very heart of Bordeaux's vineyards, Château Montlabert opens the doors to its centerpiece: the kitchen. Designed to accommodate up to 6 people, this space has been carefully arranged to offer you a convivial atmosphere, dear to the Castel family, as well as a sense of continuity and humility that are rooted in the history of our prestigious Grand Cru Classé.

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In a setting of even greater intimacy than that of the dining room, the kitchen of the Bordeaux château opens its doors to you, whether for a private evening or a business lunch.

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Around its noble wooden game table, you will have the privilege of savoring a private meal, prepared with passion by our chef, according to your preferences and with exceptionally high-quality ingredients. The steward will also be by your side to serve and guide you throughout your gustatory experience, which is both visually captivating and gastronomically exquisite.

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In this place conducive to relaxation and conviviality, your meal will demonstrate all the finesse and elegance of the aromas that characterize a Grand Cru Classé from Saint-Émilion.

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